The Craic Saucecomplete collection consists of hot sauces that use fermentation and local sourced ingredients to create complex and flavorful sauces.
Available for a limited time withHoly Fiddlehead- a limited edition allium forward craft hot sauce with a handcrafted scallion vinegar. (2 bottles)
40 Shades of Green Chilli is a mild super flavorful and fruit forward verde hot sauce that has a blend of jalapeno, serrano, anahiem and poblano peppers. (1 bottle)
Golden Pumpkinmarries the warmth of roasted pumpkin and pineapple with the heat of the habanero and ghost pepper. (1 bottle)
Mill City Redpays homage to the city of Lowell where Craic Sauce using Lowell grown beets in a traditional style fermented hot sauce. (1 bottle)
Brian Boru's Curryis a fermented turmeric forward curry style hot sauce using scotch bonnet and Hungarian wax peppers with lemongrass, ginger and sungold tomato. (1 bottle)
Heat - Mild with 40 Shades and Holy Fiddlehead, medium with the the Mill City Red, medium to hot with Brian Boru's Curry and The Golden Pumpkin.
Who says you can’t eat like a late-night dancing queen in your own home? With the right toppings, French fries can and should be a weeknight dinner unto themselves, and here’s an...
Who says you can’t eat like a late-night dancing queen in your own home? With the right toppings, French fries can and should be a weeknight dinner unto themselves, and here’s an...
Ever since I can remember, I’ve always wanted to be a shakshuka person. Italways looks so luxurious, it’s gotten so popular in recent years, and it’s acherished tradition across several...
Ever since I can remember, I’ve always wanted to be a shakshuka person. Italways looks so luxurious, it’s gotten so popular in recent years, and it’s acherished tradition across several...