
Kelpie - Sea-Inspired Hot Sauce with Chatham Kelp
Discover Kelpie, a sea-inspired hot sauce made with Chatham kelp, local peppers, and farm-fresh herbs and aged in oak barrels for bold, umami-rich flavor.
Kelpie Bundle (6 sauces)

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Kelpie



Kelpie – A Sea-Inspired Hot Sauce with Depth
Back from the waters off Cape Cod, Kelpie is a bold, small-batch hot sauce crafted with 100% Massachusetts-grown ingredients — including locally harvested kelp from Chatham Kelp. This year's batch features a refined pepper blend of cherry bombs and Aji Dulce, slow-aged in American oak barrels with apple cider vinegar for six months.
Infused with alliums, fennel, celery, sage, and basil from North of Boston Farm, Kelpie delivers a slightly sweet, vinaigrette-style flavor with a light, buttery, umami-rich finish. Perfect for oysters, ceviche, ramen, fried foods or as a secret weapon in salad dressings, aioli, marinades, or chowder.
Restaurants, Raw Bars and Stores Carrying Kelpie
Elwoods Raw Bar (Chatham, MA)
Joe Fish (North Andover, MA)
Barrett's Alehouse (West Bridgewater, MA)
Red Nun (Chatham, MA)
Assabet Co-op Market (Maynard, MA)
Swell (Hampton, NH)
Farmer Dave's (Dracut, MA)
Nan's Market (Stow, MA)
Cottage City Oyster (Martha's Vineyard, MA)
Barber Bros Meat & Provisions (South Portland, ME)
Old Mill Coffee House (Chelmsford, MA)
Ward's Berry Farm (Sharon, MA)
Three Fins (Chatham & Dennis, MA)
Catumet Fish (Catumet, MA)
Nauset Farms (Orleans, MA)
Svenfish (Acton, MA)
Duck Soup (Sudbury, MA)
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