Chronicle WCVB Channel 5 - Lowell based Craic Sauce feature

We’re thrilled to be featured in WCVB’s Chronicle segment “Peppers bring global heat to Massachusetts kitchens,” where you’ll get an inside look at how Craic Sauce grows and transforms locally-sourced New England peppers into bold, culinary hot sauces. From our farm-plot at Mill City Grows in Lowell to the final small-batch cook, this story captures how we merge local agriculture, craft cooking, and a bit of Irish “craic” into every bottle.